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N.yr.eve Feast - 1. Broiled Vegetable Medley
Serving Size: 4 servingsIngredients:
2 lb Large shrimp, peel,devein 1 tb Vegetable oil
1 1/2 c Beer 2 Garlic cloves; pressed
1 sm Onion; diced 3/4 c Tomato paste
1/2 Lemon; sliced 1/2 ts Sage
1 Bay leaf 4 dr Tabasco
1 tb Parsley; chopped
Combine shrimp, beer, onion, lemon, bay learf, and parsley; bring to a
boil; lower heat; and cook for 5 minutes or until shrimp turn pink.
Allow to cool in cooking liquid. Drain and reserve 1 cup of liquid.
In a skillet saute garlic in hot oil until lightly browned. Combine
tomato paste, sage, and Tabasco with 1 cup of reserved liquid and
garlic in skillet.
Heat. Stir shrimp into sauce and heat. Serve over rice.