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J'ande's Salmon En Papillote
Serving Size: 1 CupIngredients:
1/4 c Onion; chopped
1/4 lg Ripe tomato; peeled, seeded,
-and chopped
1/4 c Habanero; seeded and chopped
1/4 c Seville (bitter) orange
-juice *
Salt to taste
* or substitute a mixture of 1 part orange juice to 2 parts fresh lime
juice.
In a bowl combine all the ingredients, seasoning with salt. Serve
whenever a chilli sauce is called for.
Andrews says this Ixni-Pec is pronounced schnee-pec. This dish is
from Yucatan, in Mexico.
From Elisabeth Lambert Ortiz, in Jean Andrew's _Red Hot Peppers_
MacMillan, 1993 ISBN 0-02-502251-2. Typos by Jeff Pruett.