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J&js Outdoor Style Hickory Bbq Sauce
Serving Size: 24 servingsIngredients:
2 c Red onion -- minced
1/2 c Fresh lemon juice
5 lg Jalapeno peppers -- minced
1/2 c Fresh cilantro -- minced
2 Garlic cloves -- minced
SAUCE: Combine all ingredients in a bowl; stir well. Cover and
marinate in refrigerator at least 8 hours. Serve with pork and
feijoada (black beans and sausage Brazilian traditional dish.)