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Daal-nepali Lentil Soup Gift Package
Serving Size: 4 1c servingIngredients:
1/2 c Finely chopped onion
1 Garlic clove
1 tb Parkay spread stick
1 lb Velveeta cubed
3/4 c Milk
1/2 c Beer
1/4 ts Worchestershire sauce
Few drops hot pepper sauce
Green onion slices (option)
Cook and stir onion and garlic in spread in large saucepan on
medium-high heat until tende. Reduce heat to medium-low. Add
Velveeta, milk, beer, worchestershire sauce and hot pepper sauce.
Cook, stirring constantly, 5 minutes or until velveeta is melted and
soup is hot. Pour into 4 serving bowls; sprinkle with sliced green
onion.

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