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D. Nussbaums Mandarin Salad
Serving Size: 1 ServingsIngredients:
1 cn (15 oz) black beans; rinsed
-(or equivalent freshly
-cooked)
1 cn (15 oz) tomatoes; drained
-(some liquid reserved)
1 c Frozen corn
1 1/2 c Pineapple chunks
1/2 ts Ginger (powdered? grated?
-hmm)
1 ts Curry powder (up to 2)
Cooked rice or pasta
Combine all ingredients except rice or pasta and heat until flavors mingle
and everything is warmed. You may need to add some of the juice from the
canned tomatoes or pineapples if it gets too thick. Serve over rice or
pasta.